1 lb. Lean Beef Tips
1 pkg. Lipton Onion Soup Mix
1 can Mushrooms
1 8 oz. Sour Cream
1/2 cup Burgandy Wine
Salt & Pepper to taste
Brown meat and mix all together and cover. Leave on stovetop on low for 1 – 1 1/2 hours or until tender, or you can place in oven at 225 degrees for 4 1/2 – 5 hours or until meat is tender. Serve over rice or noodles.
Approximately 4 Servings
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award-winning beef jerky. Join our monthly jerky
program today to get award winning meats delivered
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Alewel’s has competed on the national stage for over 50
years. Most recently recognized in “REAL SIMPLE
MAGAZINE’s April 2018 edition as Best Original Beef
Jerky! “Tasters fell for the classic chew and mild kick”
