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AWARD WINNING MEATS DELIVERED TO YOUR FRONT DOOR

Cured and Smoked Chops

Our cured and smoked chops are fully cooked. You may heat them through by putting on the grill. You can bake them in the oven. Sprinkle brown sugar on the top and bake 325 degrees for 15 minutes per pound.

We strongly recommend the use of a meat thermometer.